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Vegetarian Cooking: A Commonsense Guide
Author(s): -
An enthusiastic beginner or an experienced cook wanting to further explore vegetarian cuisine will find everything they need to know in "Vegetarian Cooking: A Commonsense Guide". In addition to a comprehensive collection of starters, main meals, snacks and desserts, "Vegetarian Cooking: A Commonsense Guide" contains essential techniques and tips, equipment basics, shortcuts and a trouble-shooting guide.
Murdoch Books, 2008. First edition. A near fine copy in unmarked condition.
Product Information
General Fields
- :
- : Murdoch Books
- : Murdoch Books
- : 0.0
- : 01 October 2008
- : 225mm X 150mm
- : Australia
- : 01 November 2008
- : books
Special Fields
- : 280 photographs
- : 384
- : 641.5636
- : English
- : 1
- : Hardback
- : -